Original filing (PDF)20250718104812NAL0000802371001

NORTH TEXAS INGREDIENTS INC

Name: NORTH TEXAS INGREDIENTS INC — NORTH TEXAS INGREDIENTS, INC. SAFE HARBOR 401(K) P LAN, Form 5500 (2024)
Creator: NORTH TEXAS INGREDIENTS INC

Form 5500-SF

FILING_RECEIVED

NORTH TEXAS INGREDIENTS, INC. SAFE HARBOR 401(K) P LAN

401(k) retirement plan

Active participants

Accounts w/ balance

Plan assets (EOY)

$1.3M

Net assets (EOY)

$1.3M

Plan health score (directional)

/ 100

Grade A

Top-tier plan health

Directional indicator computed from public Form 5500 data — compliance, concentration, cost, vendor stack and participation. Not a fiduciary tool.

Compliance & disclosures

100

Concentration risk

Total plan cost

Vendor stack

100

Participation health

Decision-maker contacts

CFO / Head of HR / Benefits Manager — verified email + LinkedIn for NORTH TEXAS INGREDIENTS INC.

Plan sponsor

Name

NORTH TEXAS INGREDIENTS INC

EIN

75-2800656

Address

308C COMMERCE STREET · AZLE, TX · 76020

Phone

(817) 270-2397

Industry

Manufacturingsee all

Plan administrator

Same as plan sponsor.

Plan characteristics

Plan number

001

Plan year

2024

Plan year begin

2024-01-01

Tax period

2024-12-31

Filed

2025-07-18

Pension benefit codes

2E · Profit-sharing

2F · ERISA section 404(c)

2G · Total participant-directed accounts

2J · 401(k) feature

2K · 401(m) arrangement

3D · Pre-approved plan (master / prototype / VS)

Audit & trust (Schedule H)

Auditor

—

Trustee / custodian

Service providers (Schedule C)

Small plans don't disclose service providers

Related plans

Similar-size Manufacturing plans

MAVERICK CATERERS LLC

MAVERICK CATERERS LLC - 401K

$1.3M · 54 participants

DYNAMIC FOOD GROUP, INC.

DYNAMIC FOOD GROUP, INC. 401(K) PROFIT SHARING PLAN

$1.3M · 3 participants

MOTIF INGREDIENTS, INC

MOTIF INGREDIENTS 401(K) PLAN

$1.3M

CADECO INDUSTRIES, INC.

CADECO INDUSTRIES INC. 401(K) PLAN

$1.3M · 373 participants

D BAR B SAUSAGE & MEATS LLC

D BAR B SAUSAGE & MEATS LLC 401K PROFIT SHARING PLAN TRUST

$1.3M · 48 participants